Pasta with Butternut Squash and Spinach

From Miami County Locally Grown

<p>Homemade zucca (pumpkin shaped pasta)just seemed to be the perfect choice for this Butternut Squash and Spinach recipe. I was right! Simple and delicious.</p> Vegetarian!
Source: Epicurious
Servings: Serves 2-4
Ingredient keywords: zucca, spinach, garlic
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Pasta with Cherry Tomatoes and Figs

From Statesboro Market2Go

<p>A pasta recipe that utilizes the plentiful summer produce available on Market2Go! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: healthfullyheather.com
Servings: 2
Ingredient keywords: pasta, tomato, oil, vinegar, seasoning, cheese, pork, fig, basil
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Pasta with Fresh Greens and Mushrooms

From Stones River Market

<p>Sauteed veggies and spices served over hot pasta. Easy, delicious and nourishing meal.</p> Vegetarian!
Source: The kitchen of Kathy Ferris
Servings: Four or five
Ingredient keywords: mushrooms, garlic, herbs, mustard, parsley, cheese
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Pasta with garlic scape pesto and fresh peas

From Stones River Market

<p>Garlic scapes are an unusual product. This recipe features those as well as sugar snap peas. I would suspect snow peas might make a good substitute.</p> Vegetarian!
Source: Yummly and Scaling Back (http://www.yummly.com/recipe/external/Pasta-With-Garlic-Scape-Pesto-And-Fresh-Peas-559568)
Servings: Serves 4
Ingredient keywords: garlic, pea, mint, noodle
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Pasta with Garlicky Broccoli Rabe

From Siloam Springs, AR

<p>Great recipe to use with the Broccoli Rabe greens sold by Thao Farm!</p>
Source: http://smittenkitchen.com/blog/2012/04/pasta-with-garlicky-broccoli-rabe/
Servings: 4-6
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Pasties (pronounced like "past-time", not "paste")

From Farm Where Life is Good

<p>These baked pies have a long and varied history, with versions in so many ethnic kitchens. This version with rutabaga, hails from England, Finland and the Iron Range. A bit of a fuss to make, but make a bunch! Freeze for quick winter meals.</p>
Source: An amalgamation
Servings: 8
Ingredient keywords: onion, garlic, carrot, rutabaga, potato, celeriac, mushroom, seitan, thyme, thyme
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Patatasagne

From Statesboro Market2Go

<p>Lasagne made with organic heirloom potatoes in place of noodles. You can make it gluten free easily!</p> <p>This can be vegetarian if you like. We use fresh grassfed beef in ours. It does contain cheese, so probably wouldn&#8217;t work well as a vegan dish.</p>
Source: I dreamed it up.
Servings: Easily adapted to any number, but a basic recipe will serve 6-8.
Ingredient keywords: Beef, Potatoes, Pasta, cheese, Cheese, Onion
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Patriot Potato Salad

From Cape Locally Grown

<p>A red, white, and blue potato salad full of local goodness!</p> Vegetarian!
Source: Andrea Hughey/Hughey Homestead and Apothecary
Servings: Serves 4-6 as a side dish
Ingredient keywords: potatoes, potatoes, potatoes, eggs, onions, garlic, olive, yogurt, lemon, cilantro, salt, batchelor, lemon
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Patty's "Fake" Potato Salad

From Dothan, Alabama

<p>I eat a very low carb diet and I&#8217;ve tweaked a substitute potato salad that uses cauliflower to make it my own.</p>
Source: Me
Servings: 8 to 10
Ingredient keywords: Cauliflower, Onion, Dill, Celery, Eggs, Mayonnaise, Mustard, Salt, Vinegar, Green, Pepper, Paprika
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Patty's Goat Meatloaf

From Dothan, Alabama

<p>I <span class="caps">LOVE</span> the taste of the goat meat. I don&#8217;t eat grains of any kind so developed this. I like a <span class="caps">LOT</span> of garlic so feel free to use less.</p>
Source: Patty Donovan
Servings: 9 slices
Ingredient keywords: Goat, Onion, Tomato, Celery, Eggs, Konjac, Pecorino, Salt, Black, Red, Italian, Parsley, Horseradish, Oil, Garlic
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Patty's Kale Pesto

From Dothan, Alabama

<p>For all you &#8220;free&#8221; people&#8230;this is dairy, gluten/tree nut free. Pesto made with kale and avocado rather than basil. I like a <span class="caps">LOT</span> of garlic so feel free to decrease the amount <span class="caps">LOL</span>.</p> Vegan!
Source: My Own Creation
Servings: 4 cups
Ingredient keywords: Kale, Cashews, garlic, Lemon, Sea, Olive, Avocado
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Paul's Butternut Soup

From Athens Locally Grown

<p>Butternut squash soup is a time-honored classic. Using ingredients on hand, our son developed this tasty variation, which has become a favorite of ours.</p> Vegan!
Source: Our own recipe
Servings: Two for main course; 4-6 for appetizer or side dish.
Ingredient keywords: butternut, onion, garlic, rosemary, sage, giner, fennel, olive, broth
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Paul's Persimmon-Brie Spread

From Athens Locally Grown

<p>Inspired by the native persimmons dropping from a tree in his yard, our son Paul came up with this simple, delicious new way to use them. The mix of sweet, salty, creamy and chunky flavors and textures is hauntingly good.</p> Vegetarian!
Source: Paul Matthews
Servings: As an appetizer, enough for about 4 hungry people.
Ingredient keywords: Brie, persimmon, jalapeno
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Pav Bhaji (Spicy Vegetable Curry)

From Statesboro Market2Go

<p>A spicy veggie curry that is served over buttered bread! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: chilipeppermadness.com
Servings: 8
Ingredient keywords: butter, onion, pepper, pepper, tomatoes, chickpeas, potato, cauliflower, carrot, peas, butter, cilantro, bread, onion, lemon
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Pawpaw ice cream

From Champaign, OH

<p>One of the best ways to enjoy pawpaws. Pulp freezes well, use fresh or frozen. If using frozen, slightly thaw. (Fruit may turn brown if you thaw too long.)</p> Vegetarian!
Source: The Donvier Way (but you can use any ice cream maker)
Servings: 1 quart
Ingredient keywords: pawpaw, egg
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Pawpaw Ice Cream

From Champaign, OH

<p>If you like peach ice cream, you will love pawpaw ice cream.</p>
Source: From the Donvier Ice Cream recipe book
Servings: One Quart
Ingredient keywords: pawpaw, eggs
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Pea and Avocado Dip

From Statesboro Market2Go

<p>A great green dip for parties! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: www.foodnetwork.com
Servings: makes 1 3/4 cups
Ingredient keywords: peas, lime, seasoning, avocado, baguette, carrot, Cucumber
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Pea Hummus

From Statesboro Market2Go

<p>Can be made with any beans — fava beans, edamame, pinto, black beans, lima beans, lady peas, cannellini beans, sadandy peas, pink-eye peas, zipper peas, any field pea. The tahini can be skipped or substituted.</p>
Source: Melissa Peterson at Bring It Food Hub
Servings: 4
Ingredient keywords: pea, lemon, garlic, tahini, oil
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Pea Pulao with Lemon

From Statesboro Market2Go

<p>A zesty &amp; savory/sweet rice side dish that&#8217;s packed with protein! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: hurrythefoodup.com
Servings: 2
Ingredient keywords: rice, onion, oil, honey, peas, peanut, lemon, citrus, garlic, vinegar, lemon, citrus
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Pea Shoot Savory Pancakes

From Statesboro Market2Go

<p>Gluten-free and packed with protein, these little savory pancakes are a great way to enjoy the fresh Microgreens that are now available on Market2Go! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: alive.com
Servings: 5
Ingredient keywords: egg, oil, garlic, lemon, microgreen, chive, butter, hummus, microgreen
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Peach & Strawberry Hot Sauce

From Statesboro Market2Go

<p>This vegan fruit hot sauce is bright, sweet, and spicy! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: justinesnacks.com
Servings: 5
Ingredient keywords: peach, strawberries, pepper, onion, garlic, pepper, oil
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Peach Almond Freezer Conserves

From Farm Where Life is Good

<p>No special equipment for freezer conserves. Chunks of fruit and nuts in a thick, spreadable, sweet topping for baked goods, crepes/pancakes or accompanying a savory main dish.</p>
Source: Complete Book of Home Preserves
Servings: 5x 8oz jars
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Peach and Mint Iced Tea

From Statesboro Market2Go

<p>This refreshing iced tea is perfect for a hot summer day. Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: galonamission.com (modified slightly)
Servings: 4
Ingredient keywords: peach, mint
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Peach and Spinach Smoothie

From Farm Where Life is Good

<p>Once made you will want to serve it in a non-see-thru mug/cup! Green smoothies are <span class="caps">NOT</span> generally the most inviting in appearance. But, oh, are they good.</p>
Source: Wild About Greens
Servings: 1-2
Ingredient keywords: peach, spinach, parsley
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Peach Cobbler Cookies

From Statesboro Market2Go

<p>These delicious treats are great with a scoop of vanilla ice cream! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: www.tasteofhome.com
Servings: 4 1/2 dozen cookies
Ingredient keywords: butter, egg, flour, peach, cream
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Peach Cobbler Wedges

From Farm Where Life is Good

<p>I saw this on Pinterest and thought it was a great idea! Snack-able cobbler that can go on any breakfast-in-a-bowl._</p>
Source: Adapted from: http://graincrazy.blogspot.com/2014/08/baked-peach-wedges.html
Servings: 2-3
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Peach Habanero Hot Sauce

From Miami County Locally Grown

<p><span class="caps">CAUTION</span>: Wear safety glasses and gloves when handling the habaneros. I recommend disposable gloves because the capsaicin (the fiery oil contained in the peppers) is difficult to clean.</p> <p>A dash is all you need to spice up your dish. If you like extremely spicy food, keep some of the seeds in.</p>
Source: Allrecipes.com
Servings: Fills six 5 oz. hot sauce bottles
Ingredient keywords: habanero
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Peach Ice Cream

From Bedford County

<p>This is my daughter&#8217;s original recipe and it is delicious.</p>
Source: Ginny Burns
Servings: serves 4
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Peach Pickles

From Walton County, GA

<p>Delicious way to put up those sweet Georgia peaches so you can still enjoy them in the Winter.</p> Vegetarian!
Source: Old fashioned family recipe
Servings: 6-8 jars
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Peach Rosemary Lassi

From Statesboro Market2Go

<p>A creamy, yogurt based drink made with locally grown fruit, herbs, and honey! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: thedancingcookbook.com
Servings: 2
Ingredient keywords: peach, yogurt, rosemary, mint, saffron, pistachio, honey, syrup, peach, rosemary, pistachio
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Peach Salsa

From Suncoast Co-op

Peaches and spice. It sounds crazy but it tastes amazing. This is also good with papaya instead of peaches. Or maybe both! Vegan!
Source: Audrey's kitchen
Servings: 4-8
Ingredient keywords: peach
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Peach Salsa

From Farm Where Life is Good

<p>People keep asking for it so this is the best spot to post it.<br /> This is a canning recipe, I typically double this recipe</p> Vegan!
Source: Ball Home Canning Book
Servings: 8 - 1/2 pint jars
Ingredient keywords: vinegar, peaches, onion, Jalapeno, red, cilantro, garlic, cumin, cayenne, honey
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Peach, Grapefruit, and Kiwi Salad

From Statesboro Market2Go

<p>A tangy, flavorful fruit salad! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: thepeachtruck.com
Servings: 4-6
Ingredient keywords: ginger, turmeric, citrus, lime, oil, grapefruit, peach, kiwi, mint
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Peach, Green Chile and Cheddar Pie

From Foothills Market

<p>Chile in a pie? The author of this recipe is from Albuquerque, New Mexico, and says &#8220;green chile goes well with everything!&#8221;</p>
Source: Taste of Home (tasteofhome.com/recipes/peach-green-chile-and-cheddar-pie
Servings: 8 servings
Ingredient keywords: Eggs, Pepper
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Peach, Tomato and Basil Salad

From Savannah, GA

<p>Sounds great , tastes great, give it a try.</p> Vegetarian!
Source: All You Magazine, Issue 7, July 25, 2014
Servings: Prep time: 6 min. Serves 6. Cost per serving: $1.16
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Peach-Glazed Grilled Salmon

From Statesboro Market2Go

<p>A delightful way to combine wild-caught salmon and locally grown peaches! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: www.tasteofhome.com
Servings: 8
Ingredient keywords: butter, preserves, lime, garlic, mustard, salmon, peach
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Peachy Chard Salad

From Foothills Market

<p>This fresh salad with peaches and greens comes together quickly for a side dish or a light main dish salad.</p>
Source: sofarmersmarket.ogr
Servings: 2 servings
Ingredient keywords: Chard, Honey
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Peachy Chicken

From Foothills Market

<p>This Asian-style recipe is spicy, sweet and sour, perfect to serve over hot cooked rice.</p>
Source: Product label
Servings: 4-6 servings
Ingredient keywords: Chicken
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Peachy Serrano Pepper Wings

From Statesboro Market2Go

<p>A super simple sweet and spicy wing recipe! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: www.tasteofhome.com
Servings: 2 dozen wings
Ingredient keywords: wings, flour, peach, serrano, shallot, garlic, chives, ranch
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Peanut Butter, Strawberry and Honey Open-Faced Sandwich

From Statesboro Market2Go

<p>These little treats work well as an appetizer or quick breakfast! Consider changing up the herbs you use to add a little variety to the flavor! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: www.tasteofhome.com
Servings: 1
Ingredient keywords: bread, strawberries, mint, basil, thyme, honey
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Peanut Sauce with Cilantro

From Farm Where Life is Good

<p>Lots of flavor, easy to make, great variety of fresh things to dip in it. Try spring rolls, roasted kale, carrot/broccoli/cauliflower sticks. Or pour it over rice noodles, add some fresh vegetables and enjoy.</p>
Source: An amalgamation
Servings: 2-4
Ingredient keywords: garlic, cilantro
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Pear Chips

From Statesboro Market2Go

<p>An easy and healthy recipe! You can add seasoning if you like, or enjoy them as they are. Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: mylifecookbook.com
Servings: 1
Ingredient keywords: pear
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Pear Waldorf Pitas

From Statesboro Market2Go

<p>An easy to prepare vegetarian party snack that uses seasonal fruits! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: www.tasteofhome.com (modified)
Servings: 20
Ingredient keywords: pear, celery, grapes, nuts, lettuce
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Peashoots & Potato Hash

From Farm Where Life is Good

<p>If you are lucky (?) enough to receive/purchase blue-fleshed potatoes, this recipe might not win the eye-appeal contests. But the blues are high in phytonutrients and have great flavor, so roll with it!</p>
Source: Adapted from Eating Well Magazine
Servings: 2-4
Ingredient keywords: pea, horseradish, shallot, potato
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Peashoots (actually a website of Everything Peashoots from Britian)

From Farm Where Life is Good

<p>A website found by <span class="caps">KAH</span>; a nice introduction to the versatile peashoot.</p>
Source: KAH from the web
Servings: variable
Ingredient keywords: peashoots
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Peashoots and Grits

From Farm Where Life is Good

<p>For some reason, whenever I see the word &#8220;grits&#8221; my brain automatically says &#8220;Grits, dummy.&#8221; Who amoungst you remembers that reference? Grits are great and incredibly versatile. In this recipe, they are paired with a unique spring green, the peashoot. See what you think. It&#8217;s a quick one to prepare for the dinner table!</p>
Source: Adapted from kitchenparade.com
Servings: 3-4
Ingredient keywords: garlic, onion, mushroom, pea, tomato
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Pecan and Fig Spread

From Statesboro Market2Go

<p>This simple spread makes a great dip for crackers &amp; toasted bread, or as a topping for ice cream! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: southernliving.com
Servings: Not listed
Ingredient keywords: figs, pecan, lemon, orange, bread, cream
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Pecan Bars

From Athens Locally Grown

<p>This is a good way to use pecan pieces. (Bought from Green Acres Farm of course) This bar will bake up like a brownie. If your New Years resolution is weight loss, wait a month or so.</p>
Source: Leo Workman Green Acres Farm
Servings: 12-16 servings
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Pecan Butter

From Statesboro Market2Go

<p>Pecan butter is easy to make and tastes absolutely incredible! Feel free to to double or maybe even triple the amount of pecans in order to make a bigger batch (you may find it easier to toast the pecans in the oven at that point). Recipe yields 1 cup as written.</p>
Source: Cookie +Kate blog
Servings: 1 cup
Ingredient keywords: pecan
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Pecan Chicken

From Statesboro Market2Go

<p>This crunchy chicken recipe goes great with sauces and mustards available on Market2Go. Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: www.tasteofhome.com (modified slightly)
Servings: 4
Ingredient keywords: pecan, bread, thyme, chicken, mustard, sauce
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